Dole Food Company Internships are offered to college students who want to pursue career options within the food processing and distribution industry. Internships give students hands-on experience in their field of interest and prepares them to compete in the labor market.
Internships are available in a variety of functions, including finance and accounting, engineering, human resources, information technology, marketing, communications, production, sales and more. Interns work full-time for 3 months. Successful completion of internships can also lead to the offer of a full-time job after graduation.
Selection of interns is based on academic performance, a major that is in the field of the internship, experience, good communication skills, and the ability to complete projects on time. All employment decisions are made without regard to sex, race, age, disability, religion, national origin, color or any other protected class.
Dole Food Company, Inc. is an agricultural multinational corporation headquartered in Westlake Village, California. The company is the largest producer of fruits and vegetables in the world, operating with 74,300 full-time and seasonal employees, and over 300 products in 90 countries.
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